Restaurants
Atomic Wings Adds White Queso to Menu After Cheese Fry Demand
The New York-born wing brand skipped a standard cheese sauce and built a white queso program around its fresh-cut fries…
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Restaurants
Cold Stone Creamery Debuts OREO-REESE'S Ice Cream This Summer
The dual-brand LTO taps two of the snack world's most recognized names to drive summer traffic for the Scottsdale-based…
Restaurants
True Salt Boosts Crystal Blend Output to Cut Operator Costs
The Phoenix-based company is marketing Crystal Blend as an 'Inflation Buster' — a drop-in replacement for legacy salt s…
Restaurants
Red Robin Rolls Out 5 Summer Cocktails and Margaritas Nationwide
The casual-dining chain timed the drop to World Cocktail Day, leaning into beverage innovation as a traffic driver head…
Restaurants
Corner Bakery Cuts $40 Off Catering Orders for Graduation Season
The Dallas-based bakery-café chain is leaning into the spring catering surge with a limited-time discount aimed at fami…
Restaurants
Plant-Based Fish Market Set to Hit $3.6B by 2036
A 14.9% annual growth rate signals serious runway for operators willing to put alt-seafood on the menu now.
Restaurants
Bush's Beans Survey: Diners Want Flavor, Nutrition From Menu
New patron data presented at Chicago's NRA Show points to beans as an untapped daypart and format opportunity for foods…
Restaurants
TGI Fridays Launches Fridays United LTO for 2026 Soccer Tournament
The Dallas-based chain is betting on soccer's biggest global moment to drive matchday traffic with a dedicated LTO menu…
Restaurants
Foodservice Operators Graded on Cage-Free Egg Follow-Through
A new report names which foodservice companies are publishing progress data on cage-free sourcing — and which are stayi…