News
HIVE Hospitality Expands Michelin Portfolio with Florida Stars
Chef Ryan Ratino's restaurant group now operates five Michelin-starred concepts across the country, with Ômo by Jônt an…
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Food
Ring Pop Workers Authorize Strike at Sole U.S. Production Plant
A work stoppage at the nation's only Ring Pop plant could disrupt candy supply chains for retailers and foodservice ope…
Restaurants
Katie's Pizza & Pasta Opens Fourth Location in Crestwood, MO
Award-winning restaurateur Katie Lee's brand is scaling on two fronts — full-service dining and the premium frozen food…
Restaurants
Katie's Pizza & Pasta Rolls Out Pasta Bakes and Sauces at Target
Following a successful pizza launch at the mass retailer last fall, the St. Louis-based concept is deepening its CPG fo…
News
Bastion Collection Retains Three Michelin Stars in Miami
L'Atelier de Joël Robuchon and Le Jardinier maintain their prestigious ratings for the fifth consecutive year in Florid…
Hospitality
Air Travel Safety Study Has Little Bearing on Hospitality Ops
Not every industry study lands in your wheelhouse. This one, focused on commercial aviation risk perception, has minima…
Restaurants
Chick-fil-A Revives Cow Appreciation Day After 7-Year Hiatus
The chain's 80th-anniversary 'Newstalgia' campaign leans on proven crowd-pleasers to drive summer traffic — including a…
News
Nothing Bundt Cakes Launches Summer Flavor Lineup With S'mores Return
The Dallas-based chain debuts Peach Cobbler and brings back S'mores Made With HERSHEY'S as limited-time offerings ahead…
Hospitality
Skyscanner Renames Hotels Tab 'Stays' to Cover 3.5M Properties
The shift signals how travelers now build itineraries around the lodging experience itself — a trend hospitality operat…
Hospitality
World Cup 2026 Late Bookers Splurge on Bespoke Final Experiences
The trend signals a major hospitality opportunity: high-spending guests arriving with less lead time and higher expecta…
Food
PMI Foods Donates 3,700 Lbs of Protein to Atlanta Food Bank
The Salt Lake City-based protein supplier directed chicken breast fillets, pork sausage, and butter to a nonprofit serv…
Restaurants
Hawaiian Airlines Taps James Beard Chef for New Inflight Menu Program
The carrier's revamped onboard food program brings pre-order dining to First Class and Main Cabin, with locally sourced…