Hospitality
Staypineapple Donates All Pet Fees to Seattle Humane During Bark Week
Staypineapple's weeklong Bark Week campaign converts pet-fee revenue into shelter donations and adds staff volunteer da…
Hospitality 493 stories
Hospitality
Hotel Shilla Climbs to 21st in Brand Finance Global Hotel Ranking
The Shilla Hotels & Resorts advances two spots in the annual global brand valuation table, citing culinary excellence a…
Hospitality
Champion Ranch Backs Five Conservation Groups via Giving Program
Champion Ranch's Heart of a Champion program channels resort revenue into conservation education and wildlife managemen…
Hospitality
Butterfield & Robinson Earns B Corp Status at 85.1 Score
Butterfield & Robinson's B Corp certification, effective July 6, 2026, brings independent accountability to sustainabil…
Hospitality
BWH's Aiden Brand Hits 58 Hotels, Eyes 20+ More
Aiden by Best Western's expanding pipeline includes food-and-beverage-forward properties in Denver, Tempe, and Toronto,…
Hospitality
IHG Debuts Premium Motorcoach and Cocktail Bar at 2026 US Open
IHG Hotels & Resorts, in its eighth year as the tournament's official hotel partner, is stretching the guest experience…
Hospitality
Cicada Ubud Opens Wellness Resort With Ritual Dining and Spa
Cicada Resort Bali Ubud, Autograph Collection brings a 30-key sanctuary to Ubud with sacred water rituals, a semi-fine-…
Hospitality
M Social Times Square Ties F&B Programming to US Open Week
M Social Collective's third global edition uses rooftop beehive honey, athlete panels, and wellness menus to turn a maj…
Hospitality
Kayon Resort Adds Six Private Villas to Ubud Jungle Property
The Kayon Resort expands its Ubud retreat with six new jungle-view villas ranging from 75 to 85 square metres, each fea…
Hospitality
NCL's Norwegian Aura Debuts India Specialty Dining and 15-Feature Thermal Spa
Norwegian Cruise Line's largest ship yet brings a dedicated Indian specialty restaurant, an industry-first Sensory Rain…
Hospitality
Topnotch Resort Replaces The Roost With Signature Maxwell's
Topnotch Resort in Stowe, Vermont, is converting its all-day restaurant The Roost into Maxwell's, a seasonally driven, …
Hospitality
Travelers Use AI for Restaurant Research While DMOs Lag Behind
A four-party study of 1,006 travelers and 103 destination marketing leaders reveals a widening readiness gap that direc…